About Bidlea Dairy

Hi! We’re the Brown family. We start our day at the break of dawn, our dedicated team Ray, Ryan, Mel and Jess begin their day at 3am. By 6am our cows have been milked and are happily grazing on the fresh grass over the road. With a 12-hour milking gap we prioritise our cows’ wellbeing. In the afternoon at 2:30pm, milking resumes. To maintain the utmost freshness, we process our milk three times a week – on Tuesday, Thursday and Sunday. This schedule ensures our milk is always at it’s best. Our farm shop is more than a business, it’s family. Ray starts each morning with unwavering commitment, while Jill cares for everyone with drinks, toast and baked treats. Adam and Becky oversee the processing and delightful ice cream creations, while Ryan, Becky and Mel tend to the farm. We’re open 7 days a week from 9am – 5pm. Enjoy our coffee shop with indoor and outdoor seating, we’re dog-friendly too! Eco Roast Coffee, lattes, cappuccinos and more. Try our homemade pies, cakes and tray bakes. Our convenient locker boxes despatching milk, cream, butter, eggs, glass bottles even bobble hats and vending machine dispatching semi & whole milk & also flavoured milk are open 7am – 9:30pm. Relax on our veranda and take in the countryside and views of Jodrell Bank. We have ample parking available too! With an enthusiastic and passionate team, we take pride in offering you the freshest product and always a warm welcome.